Additional Product Information
Highlights
Ingredients
Description Value Units Fat 2 g/100g Saturated Fat 0.5 g/100g Carbohydrate 55.6 g/100g Sugars 5 g/100g Fibre 4.9 g/100g Protein 6.4 g/100g Salt Equivalent 24.5 g/100g Sodium 9473.3 mg/100g
Allergens
Minimum 90% Pork; Rice Flour, Salt, Herbs, Spices, Sugar, Dried Onion, Dried Leek, Yeast Extract, Natural Flavourings, Flavouring.